Increasing Hemoglobin (Hb) Levels in Pregnant Women with Green Spinach Vegetable  Decoction for Pregnant Women

Susilawati; Healthy Junita; Dewi Rostianingsih; Rupdi Lumban Siantar

doi:10.70519/jhsr.v1i1.4

Authors

Susilawati Undergraduate Study Program and Midwifery Profession STIKes Medistra Indonesia
Healthy Junita Undergraduate Study Program and Midwifery Profession STIKes Medistra Indonesia
Dewi Rostianingsih Undergraduate Study Program and Midwifery Profession STIKes Medistra Indonesia
Rupdi Lumban Siantar Undergraduate Study Program and Midwifery Profession STIKes Medistra Indonesia

DOI:

https://doi.org/10.70519/jhsr.v1i1.4

Keywords:

Anemia,, Green Spinach, Hemoglobin

Abstract

Anemia in general is a condition where the body has too few red blood cells, where the red blood cells contain hemoglobin which functions to carry oxygen to all body tissues (Astrian, 2023:3). Serang Regency with pregnant women has a consumption rate of food containing only iron without Fe 90 as much as 94.7%. This causes anemia in pregnant women to remain high. Objective: analyzed the effectiveness of consuming boiled spinach on increasing hemoglobin levels in pregnant women in the second and third trimesters at the Cinangka Community Health Center. Method: type of quantitative research, the research design is a cross-sectional survey or cross sectional, sampling technique, namely total sampling. Results: parity characteristics of pregnant women: 5 people (41.7%) were primigravida and 7 people (58.3%) were multigravida. After the intervention, hemoglobin levels were carried out, the majority of pregnant women experienced an increase of 12 (100%) to normal hemoglobin levels. The average value of increase in hemoglobin before and after consuming green spinach was 0.67 and results Asymp. Sig. (2 Tailed) of 0.008 that there is a difference in hemoglobin levels before and after being given spinach. Conclusion: respondents in the study before eating green spinach experienced anemia and after the research was carried out there was an increase in pregnant women

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