COMPARISON OF VEGETARIANS AND NON-VEGETARIANS IN BODY MASS INDEX INDICATORS AND CHOLESTEROL LEVELS
DOI:
https://doi.org/10.70519/jhsr.v1i2.73Keywords:
Body Mass Index, Cholesterol Levels, StudentsAbstract
Background: Nutritional status of adults can be seen simply by using body mass index, and especially nutritional status related to vegetarian and nonvegetarian dietary status.Objective: This study aimed to assess the cholesterol levels and BMI of Adventist University Indonesia students. Methods: Using Spearman's rho test, this research technique is quantitative. There were 60 participants who voluntarily gave their consent. The tool used in this study is a lipid profile (measuring tool for cholesterol levels), Results: the study showed that there was no relationship between gender and BMI. While there is a significant relationship to dietary status and cholesterol levels with a unidirectional positive value (p = .000 r = .578).
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Zhou, Yang, & Wang. (2020). Based on this research, it was found that there is a relationship between body mass index and cholesterol levels in vegetarians and non-vegetarians. The relationship between body mass index and cholesterol levels. The number of samples studied was 60 students. With the sta test results. File:///C:/Users/VERA/Downloads/ASKEP_AGREGAT_ANAK_and_REMAJA_PRINT.Docx, 21(1), 1–9.
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